Name: White Chocolate Pretzel Bark Recipe
Prep time: 20 min
Cook time: 5 min
Ingredients: 12 oz Wilton white chocolate melts (or white chocolate chips); 1 Tablespoon vegetable oil; 1 cup mini pretzels - broken into pieces; 3/4 cup mini Reeses white chocolate peanut butter cups - halved; 1/2 cup red and green M&M candies; 1/4 cup peanut butter - melted

Are you looking for easy desserts or a homemade Christmas gift idea to give to teachers, co-workers, and others who make life easier? This White Chocolate Pretzel Bark Recipe is topped with M&Ms, pretzels, white chocolate peanut butter cups, and a peanut butter drizzle.

It can be hard to know what to give those you don't know very well, but I find that a homemade gift like this one is always well received.

⭐Why This Recipe Works

You just need a few ingredients to make this tasty recipe for Christmas bark!
Makes a perfect homemade gift
Salty and sweet flavor makes it a yummy treat

🥣Ingredient Notes

Wilton white chocolate melts or white chocolate chips - If you opt for white chocolate chips, the best taste I've found are from Ghiardelli. They give the bark a nice creamy texture.
Vegetable oil - Provides a glossy finish to the bark
Mini pretzels - broken into pieces to add crunch
Mini Reeses white chocolate peanut butter cups - If you can't find these you can use mini chocolate peanut butter cups.
Red and green M&M candies - Add a burst of color
Peanut butter - To melt and drizzle over the top

📋Step by Step Instructions

STEP 1: To make this white chocolate pretzel bark recipe, you will begin by cutting the Reese's White Chocolate Peanut Butter Cups in half.

STEP 2: Next, line a 15 x 11 baking sheet with wax paper or parchment paper. Set the tray aside.

STEP 3: Add the white chocolate candy melts and vegetable oil to a double boiler.

STEP 4: Melt the candy and oil over medium heat in a saucepan, stirring occasionally. Remove from the heat and stir.

STEP 5: Once the chocolate has melted, pour it onto the cookie sheet. Spread it out evenly with a rubber spatula.

spreading candy melts on parchment paper

STEP 6: Immediately sprinkle on the broken pretzel pieces, white chocolate peanut butter cups and the red and green M&Ms on top of the melted chocolate. The chocolate hardens quickly, so you will want to complete this step as fast as you can.

STEP 7: Chill the White Chocolate Pretzel Bark Recipe for 30 minutes to allow the bark to completely harden. When the candy bark has hardened, you can remove it from the refrigerator and set it aside.

STEP 8: Now it is time to melt the peanut butter for the topping. To do this, place the peanut butter in a microwave safe bowl and microwave it on HIGH for 20 seconds or until it is melted. Allow the melted peanut butter to cool and thicken for 5 minutes.

STEP 9: Using a spoon, drizzle the peanut butter on top of the candy bark. When done, chill the bark again for 30 minutes to help the peanut butter harden.

STEP 10: After that, your bark is ready for serving. All that is left to do is break it into pieces and ENJOY!

white chocolate bark with candy on white plate.

👩🏻‍🍳Expert Tips

Tip 1: If you want to spread some good cheer, pack up this holiday bark in a Christmas tin and share it with friends and family.

Tip 2: Once you put the melted chocolate into the pan it will harden quickly, so you will want to add the toppings as fast as you can.

🤷🏻‍♀️Recipe FAQs

How do you store this white chocolate Christmas bark?

If you have any Christmas bark leftover, you can store it an airtight container in the refrigerator for up to one month. You can also store it at room temperature in a cool dry place for 2 weeks.

Can I use almond bark in place of white chocolate?

No, since the taste will be different.

Can I use milk chocolate chips in place of white chocolate?

If you prefer the taste of milk chocolate, you certainly can.

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