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    3 Ingredient Asian Slaw Recipe

    Published: Aug 19, 2019 · Modified: Jul 15, 2022 by Vicky · This post contains affiliate links.

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    This 3 Ingredient Asian Slaw Recipe makes a great side dish. You'll love all the different flavors and textures going on. It can be served as a side to an Asian inspired meal or with chicken as a meal. You won't believe how easy it is to make and the taste can't be beat!

    This 3 Ingredient Asian Slaw Recipe makes a great side dish. You'll love all the different flavors and textures going on. It can be served as a side to an Asian inspired meal or with chicken as a meal. You won't believe how easy it is to make!
    Jump to:
    • Why you need to try this Asian Slaw Recipe
    • Asian Slaw Ingredients
    • How to Make Asian Slaw
    • 📖 Recipe
    • Frequently asked questions
    • Related posts

    Why you need to try this Asian Slaw Recipe

    • Just 3 ingredients!
    • Peanuts add flavor and crunch
    • Ready in 10 minutes
    3 ingredient asian slaw

    Asian Slaw Ingredients

    • Tri-Color Coleslaw Mix
    • Asian Dressing
    • Peanuts

    I am all about easy meal solutions, and this Asian Slaw could not be easier. You only need three ingredients to make a yummy side salad that everyone will gobble up. Yup, you read right! All you need is tri-color cole slaw mix with cabbage and carrots, peanuts and Asian dressing.

    how to make asian slaw

    The supermarket shortcut in this dish is a bottle of Asian dressing. You can use any Asian dressing in this easy recipe, but my favorite is Ken's Lite Asian Sesame with ginger and soy. I really love the flavors. But honestly, any bottled Asian dressing will do.

    How to Make Asian Slaw

    Place cole slaw mix into a large bowl. Shake the dressing then pour the entire 16 oz bottle of Asian dressing into the bowl with the slaw mix.

    asian slaw with dressing


    Mix well until the dressing is evenly distributed.

    asian salad with nuts


    Add ½ cup of peanuts. You can shell your own or use salted peanuts.

    easy asian slaw

    Mix well and cover with foil. Refrigerate this crunchy Asian slaw for 2 hours or more to really bring out the flavors.

    asian slaw recipe

    This slaw makes a great side for any Asian meal. You can even add some chicken to this to make it a full meal and add protein.

    If the cost of eating out or the decision of what to make for dinner each night is stressing you out, then you must check out Eat At Home Meal Plans.

    asian slaw recipe

    📖 Recipe

    asian slaw recipe 7

    Asian Slaw Recipe

    This 3 Ingredient Asian Slaw Recipe is a great side dish. You'll love the different flavors and textures! It can be served as a side to an Asian inspired meal.
    5 from 5 votes
    Print Pin Rate
    Course: Side Dish
    Cuisine: Asian
    Prep Time: 10 minutes minutes
    Refrigerate: 2 hours hours
    Total Time: 2 hours hours 10 minutes minutes
    Servings: 6
    Calories: 201kcal
    Author: Vicky

    Ingredients

    • 30 oz Tri-Color Cole Slaw Mix
    • 16 oz Asian Dressing
    • ½ Cup Nuts

    Instructions

    • Place Slaw Mix into a large mixing bowl.
    • Pour entire bottle of Asian dressing into your you slaw mix.
    • Mix well.
    • Add ½ cup of nuts.
    • Mix well.
    • Cover (I use foil and refrigerate for 2+ hours)
    • Serve & enjoy!

    Video

    Nutrition

    Calories: 201kcal | Carbohydrates: 25g | Protein: 4g | Fat: 12g | Saturated Fat: 1g | Sodium: 1215mg | Potassium: 313mg | Fiber: 5g | Sugar: 15g | Vitamin A: 139IU | Vitamin C: 55mg | Calcium: 65mg | Iron: 1mg
    Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!

    This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

    Frequently asked questions

    What can I serve with this Asian slaw?

    This goes great with grilled chicken, salmon or Asian style noodles.

    What else can I add to this Asian coleslaw?

    If you a fan of cilantro, it goes great in this recipe. You can also add garlic and bell peppers if you'd like to get more vegetables in there. Feel free to sprinkle on some sesame seeds and toss. Garnish with green onions if you wish. If you like things a little spicy, add some red pepper flakes.

    How do I store this slaw?

    You can store this in an airtight container in the refrigerator for 3-4 days.

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    Reader Interactions

    Comments

    1. Lisa Bryan

      August 19, 2019 at 11:12 am

      This is a great variation on your typical coleslaw! Looks hearty and refreshing 🙂

    2. Claire Cary

      August 19, 2019 at 11:11 am

      5 stars
      This recipe looks (and sounds!) so delicious and easy to make! can't wait to try

    3. Patty at Spoonabilities

      August 19, 2019 at 11:09 am

      5 stars
      It can't get any easier or yummier than this!

    4. Pam Greer

      August 19, 2019 at 11:08 am

      5 stars
      I love how easy this is! It is the perfect side dish to go along with Asian style dishes, though I also love it with roast chicken!

    5. Irina

      August 19, 2019 at 11:02 am

      5 stars
      This Slaw Recipe is so easy to make! It sounds delicious! I cannot wait to try and teach my son!

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    Recipe Rating




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    Hi, I'm Vicky, the founder and content creator at Mess For Less. If you are looking for family-friendly recipes, recipes that kids can make, and play and learning activities for kids, you will find them at Mess For Less. I invite you to learn more about me. Thanks for stopping by!

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