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    Cheesy Bacon Ranch Potatoes

    Published: Dec 11, 2015 · Modified: Jul 25, 2022 by Vicky · This post contains affiliate links.

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    These Cheesy Bacon Ranch Potatoes make the perfect side dish for any meal. Cheesy, crispy and oh so good! Be sure to also check out our Easy Loaded Smashed Potatoes.

    My family loves these Cheesy Bacon Ranch Potatoes. Just 4 ingredients!

    The recipe I will be sharing will serve four generous side dish helpings. If you are feeding a crowd, simply double the recipe.

    bacon ranch potatoes

    The addition of ranch dressing really gives the potatoes a creamy, tangy taste, while the bacon adds a nice crunch.

    bacon ranch potato recipe

    Looking at this beautiful dish!

    bacon ranch potatoes with cheese

    I love to serve these potatoes with burgers. Next time you make burgers, skip the fries and try these cheesy bacon ranch potatoes. Your family will thank you!

    recipe for cheesy bacon potatoes

    📖 Recipe

    bacon ranch potatoes with cheese

    Cheesy Bacon Ranch Potatoes

    My family loves these Cheesy Bacon Ranch Potatoes. Just 4 ingredients!
    5 from 5 votes
    Print Pin Rate
    Course: Side Dish
    Cuisine: American
    Prep Time: 15 minutes minutes
    Cook Time: 50 minutes minutes
    Total Time: 1 hour hour 5 minutes minutes
    Servings: 4 servings
    Calories: 385kcal
    Author: Vicky

    Ingredients

    • 1 ¼ pound russet potatoes
    • ¼ teaspoon salt
    • ⅛ teaspoon pepper
    • cooking spray
    • ⅓ cup shredded cheddar cheese
    • ⅓ cup Hidden Valley® Original Ranch® dressing
    • 6 strips of cooked bacon crumbled
    • 2 tablespoons of chopped green onion

    Instructions

    • Preheat oven to 400 degrees.
    • Wash potatoes and cut them into small cubes.
    • Spray a baking pan with cooking spray and add potatoes.
    • Spray the potatoes with cooking spray and add salt and pepper.
    • Cover with foil and bake for 40 minutes.
    • When done, remove from oven and pour potatoes into a greased casserole dish.
    • Add cheese, crumbled bacon and Hidden Valley® Original Ranch® dressing, mix and bake for another 10 minutes.
    • Remove from oven and top with chopped green onion.

    Video

    Nutrition

    Calories: 385kcal | Carbohydrates: 27g | Protein: 9g | Fat: 26g | Saturated Fat: 8g | Cholesterol: 38mg | Sodium: 648mg | Potassium: 678mg | Fiber: 2g | Sugar: 1g | Vitamin A: 125IU | Vitamin C: 9.3mg | Calcium: 93mg | Iron: 1.5mg
    Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!
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    Reader Interactions

    Comments

    1. Iryna

      April 25, 2018 at 6:23 pm

      This is what I call a comfort food! These potatoes would go quickly in my house. I'm sure even my picky eaters would devour them in no time.

    2. Claudia Lamascolo

      April 25, 2018 at 3:05 pm

      Now this would be adorned by everyone in my home. They love ranch and this idea is shear brillance I am sure they are awesome!

    3. Susie

      April 25, 2018 at 2:58 pm

      5 stars
      YUM! This would make a great side dish for grilling nights. I think my kids will even eat this... minus the green onions. Ill eat all the onions for them : )

    4. Emily

      April 25, 2018 at 2:24 pm

      5 stars
      Oh my YUM this sounds amazing!

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    Hi, I'm Vicky, the founder and content creator at Mess For Less. If you are looking for family-friendly recipes, recipes that kids can make, and play and learning activities for kids, you will find them at Mess For Less. I invite you to learn more about me. Thanks for stopping by!

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