This Jiffy Corn Pudding puts an easy twist on a classic side dish. This comforting dish is perfect for a family gathering or a weeknight dinner. The recipe brings together the sweetness of corn and the heartiness of a corn muffin mix. It is easy to make thanks to a secret ingredient - that being Jiffy Corn Muffin Mix.
With a tender texture and hint of sweetness, this corn pudding is great to serve with a number of entrees. Corn pudding has been a staple in Southern cooking for generations, and it's easy to see why. If you've never tried it, you are in for a treat!
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Corn Pudding Recipe
You'll love this recipe because it is delicious and easy. It is an irresistible combination that makes it one of my favorite easy side dish recipes. If you think corn pudding is only for a holiday feast or potluck, think again. By using Jiffy corn muffin mix to make this, it becomes accessible for everyday meals. The sweet and savory flavors in this dish are sure to please even the pickiest of eaters.
Corn pudding has a creamy, custard-like texture and corn kernels sprinkled throughout. Typically corn pudding uses eggs, butter, sour cream, flour, sugar, and cornmeal. My recipe uses Jiffy corn muffin mix as a shortcut which cuts down on the number of ingredients and prep time. You probably already have Jiffy corn muffin mix in your pantry, but you probably have never used it this way before!
Ingredients For Jiffy Corn Pudding
- Butter - Helps to give the pudding a velvety texture and a rich, buttery taste.
- Eggs - Contribute to the custard-like texture of the corn casserole.
- Sour cream - Adds a creaminess and tang to the Jiffy cornbread mix.
- Jiffy Corn Muffin Mix -This recipe's main component is the corn muffin mix, which provides its sweet flavor and the right density.
- Cream-style corn - Creamed corn gives moisture to the corn pudding and gives it a creamy consistency.
- Whole kernel corn - Be sure to drain the corn before adding it to the recipe. The whole kernels give the Jiffy corn pudding recipe some texture and bite.
How to Make Jiffy Corn Casserole
To make this easy casserole dish, you'll need an 8x8-inch baking dish. I like to use this pan because it comes with a lid which makes storing leftovers easy. Preparing this recipe cannot be easier since you do it all in one bowl. You just whisk the eggs in a large bowl then add some melted butter and whisk again.
Then, add the sour cream, a box of Jiffy corn muffin mix, cream-style corn, and whole-kernel corn, and mix until just combined. That's it! This easy corn casserole recipe is ready to go into the oven. Pour the mixture into the baking dish, bake, and in approximately an hour, it is ready to enjoy!
Tips for Making Jiffy Corn Casserole Recipe
Tip 1:
If you want the corn to be slightly caramelized and sweeter, you can sauté the whole kernel corn in some butter before adding it to the Jiffy mix.
Tip 2:
If you want to elevate this recipe, you can add a cup of shredded cheddar cheese to the batter. There are few things that cheese can't make better!
Tip 3:
If you like a bit of heat, you can spice up this recipe by adding a diced jalapeño or a dash of cayenne pepper to the batter. This subtle kick of heat balances the sweetness of the corn.
FAQs For for Corn Pudding Recipe
Corn pudding is a classic side for holiday meals like Thanksgiving or Christmas. It pairs perfectly with dishes like turkey, chicken, or pork. It also goes great alongside sweet potato casserole or green beans.
I especially love serving it with Picnic Chicken With BBQ Sauce or my Apple Butter Pork Chop Recipe.
Let the corn pudding cool completely, then transfer it to an airtight container. Store it in the fridge for up to 3–4 days. When you're ready to enjoy it again, just reheat it in the microwave - it’s just as tasty the next day!
What Can I Add To Corn Pudding Recipe?
When it comes to comfort food, Jiffy Corn Pudding is always a crowd-pleaser. But if you're looking to take your corn pudding recipe to the next level, consider adding some extra flavor and texture with these ingredients.
1. Bacon - Bacon brings a salty and smoky flavor to the corn and adds a crunch for a contrast in texture.
2. Cheddar Cheese - Corn and cheese go so well together that adding shredded cheddar cheese to corn pudding seems like a no-brainer. Cheese adds a gooey goodness that everyone will love.
3. Green Chiles - Diced green chiles give the corn pudding some subtle heat and a nice pop of color.
4. Jalapenos - If you like spicy food, dice up some jalapenos and mix them into the batter or slice them and place them on top of the corn pudding before baking.
Recipes to Make With Corn
Corn is such a versatile kitchen ingredient! With its golden color and bursts of sweetness, it can jazz up any dish. You can use corn to add bulk to a soup, toss it in a salad, or add it to a hearty casserole. With it's touch of sweetness corn works in both sweet and savory recipes. So get out those cans of corn and fresh ears of corn on the cob and try these delicious recipes!
- Corn Chowder With Bacon and Potatoes
- Frito Corn Salad
- Fire Roasted Corn and Chorizo Dip
- Black Bean Corn Soup
Amazon Essentials
To make this spoon-bread casserole recipe, you'll need some basic kitchen equipment. A large mixing bowl is needed to combine all the ingredients. A square 8x8 baking dish is essential for baking the corn pudding evenly. This recipe requires some whisking, so be sure to have a whisk on hand.
If you find that you need to buy some of these supplies or you feel like an upgrade, you can find lots of options on Amazon. I've shared some of my favorites below, that you can have delivered right to your door in no time at all!
3-Piece,Stainless Steel Serving spoons set with Slotted Spoon, Serving Spoon and Perforated Spoon, soup ladle,kitchen cooking serving utensils set cooking spoon
KitchenAid 7-Speed Hand Mixer - KHM7210 - Contour SilverWildone Mixing Bowls Set of 5, Stainless Steel Nesting Bowls with Khaki Lids, 3 Grater Attachments, Measurement Marks & Non-Slip Bottoms, Size 5, 3, 2, 1.5, 0.63 QT, Great for Mixing & ServingZONESUM Baking Dish, 8x8 Lasagna Pan Deep, Ceramic Square Casserole Dishes for Oven, Baking Pan with Handle, for Brownie, Cake, Lasagna, Casserole, 2 Quart, Home Gift, Airy BluePyrex Sculpted Tinted (8x8) Glass Baking Dish with BPA-Free Lid, Oblong Bakeware Glass Pan For Casserole & Lasagna, Dishwasher, Freezer, Microwave and Pre-Heated Oven Safe, SmokeChefAide 4 Pieces Silicone Spatula Set, Food Grade Rubber Spatula, Upgrade Strong Handle with Ergonomic Grip, Heat Resistant Up to 600°F for Nonstick Cookware, Cooking
More Easy Side Dishes
📖 Recipe
Jiffy Corn Pudding
Video
Ingredients
- ½ cup Butter melted and cooled
- 2 Eggs
- 1 cup Sour cream
- 8.5 oz Jiffy corn muffin mix one box
- 14.75 oz Cream style corn
- 15.25 oz Whole kernel corn drained
Instructions
- Preheat oven to 350 degrees F.
- Spray an 8x8 inch square baking dish with cooking spray and set aside.
- In a large bowl, whisk eggs slightly. Add melted butter, and whisk again.
- Add sour cream, corn muffin mix, cream style corn, and whole kernel corn to bowl with eggs and butter. Stir until just combined.
- Pour the mixture into the prepared baking dish, and smooth out evenly.
- Bake at 350 degrees for 50-55 minutes. The corn pudding may have a slight jiggle when you remove it from the oven.
Notes
- For slightly caramelized and sweeter corn, sauté it in some butter before adding it to the Jiffy mix.
- If you like a bit of heat, spice up this recipe by adding a diced jalapeño.
TAYLER ROSS says
I'm always looking for new and easy side dishes to try. This corn pudding looks perfect and I can't wait to try it!
Vicky says
I'm delighted to hear you're eager to explore new side dishes! The corn pudding recipe is the perfect choice since it is simple to make and yummy.
suja md says
This looks amazing and such a treat! Thank you!
Vicky says
Corn casserole is the perfect side dish especially at the holidays. Enjoy!
Kim says
This looks so good! I haven't had corn pudding in decades. Can't wait to make it!
Ned says
I loved this recipe so much! Reminded me of my awesome childhood years when eating and making your twist on it. I loved everything about this and cannot wait to make it again. Thank you!
Vicky says
I'm so glad you enjoyed the recipe and that it brought back fond memories of your childhood! It's wonderful to hear that you appreciated the twist on the classic dish.
Chenee says
What a fun idea! I've used Jiffy Corn Muffin mix for many things, but pudding isn't one of them! I think the kids would love this way to sneak some veggies into their diets.
Vicky says
I'm thrilled you found the idea fun! Using Jiffy Corn Muffin mix for pudding is a creative twist, and sneaking veggies in through a delicious treat sounds like a win-win for both kids and parents.