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    Home » Food Fun Friday » Corn Casserole in the Crock Pot

    Corn Casserole in the Crock Pot

    Published: Aug 26, 2019 · Modified: Nov 11, 2021 by Vicky

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    This Crockpot Corn Casserole is one of my favorite side dishes. Depending on where you are from, you may know this easy corn casserole by the name of corn pudding. Whatever you call it, it is truly delicious! While this is a wonderful side to serve at Thanksgiving, Christmas or Easter, it can be enjoyed anytime of the year. It would be much appreciated at any potluck you might attend. The best thing about this easy corn pudding, is that you make it in the slow cooker. If you are making a big holiday meal, you will love saving some precious oven space.

    This corn casserole (or corn pudding) in the crock pot is one of my most requested sides! People cannot get enough of this during Thanksgiving, Christmas, Easter or any time of year. #cornpudding #corncasserole #sidedish #Thanksgivingsides
    Jump to:
    • Why this Corn Casserole in the Crock Pot is awesome
    • Ingredients
    • How to make this crock pot corn casserole recipe
    • Corn Casserole in the Crock Pot
    • Frequently asked questions
    • Make meal planning a breeze
    • Related posts

    Why this Corn Casserole in the Crock Pot is awesome

    • This comfort food is a crowd pleaser for the holiday season
    • Makes a great side for turkey or BBQ
    • Just 5 minutes of prep time for a side dish that is full of flavor with a hint of sweetness
    corn pudding

    Ingredients

    • yellow corn
    • cream corn
    • sugar
    • egg
    • sour cream
    • shredded sharp cheddar cheese
    • butter 
    • cornbread mix 

    How to make this crock pot corn casserole recipe

    To make this corn recipe, add 1 can of drained corn and 1 can of cream style corn to a large bowl.

    corn and creamed corn in a bowl

    Next, add sugar, egg, sour cream, and melted butter to the bowl and stir.

    pouring melted butter into a bowl

    Add a 6-7 oz package of cornbread mix to the rest of the ingredients.

    cornbread mix

    Stir to incorporate the mix.

    making corn pudding

    Next, add one cup of shredded cheddar cheese and mix everything together. You can use mild or sharp cheese, whatever you prefer or have on hand.

    scooping shredded cheddar cheese into a bowl

    Spray the inside of the slow cooker with cooking spray. Pour the corn pudding batter into the crock pot.

    corn casserole in a slow cooker

    Place the lid on the slow cooker and set it to high. Cook for approximately 2 ½ hours or until the center has set.

    corn pudding in a bowl

    Transfer the corn casserole to a serving bowl and serve hot. You'll love the creamy texture of this slow cooker corn casserole.

    corn pudding

    If you have leftovers, this tastes great heated up the next day. Whether you make it for Thanksgiving, Christmas dinner or any day, enjoy this yummy side dish.

    corn casserole

    Corn Casserole in the Crock Pot

    This corn casserole (or corn pudding) in the crock pot is one of my most requested sides! People cannot get enough of this during Thanksgiving, Christmas, Easter or any time of year.
    5 from 5 votes
    Print Pin Rate
    Course: Crock Pot Meal, Side Dish
    Cuisine: American
    Keyword: corn casserole, corn pudding
    Prep Time: 5 minutes
    Cook Time: 2 hours 30 minutes
    Servings: 12
    Calories: 122kcal
    Author: Vicky

    Ingredients

    • 1 can yellow corn drained
    • 1 can cream style corn
    • 2 tablespoons sugar
    • 1 egg beaten
    • 1 cup sour cream
    • 1 cup shredded cheddar cheese mild or medium sharpness
    • ¼ cup butter melted
    • 1 pouch cornbread mix 6-7 ounce package

    Instructions

    • In a large mixing bowl, combine all ingredients.
    • Spray the inside of a slow cooker with non-stick cooking spray. Pour the corn casserole batter into the slow cooker.
    • Cover the slow cooker and set to high. Slow cook for approximately 2 ½ hours, until the center has set.
    • Transfer the corn casserole to a serving bowl and serve hot.

    Video

    Notes

    Makes 12 servings
    Prep time: 5 minutes
    Cook time: 2 ½ hours

    Nutrition

    Calories: 122kcal | Carbohydrates: 3g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 44mg | Sodium: 114mg | Potassium: 41mg | Sugar: 3g | Vitamin A: 352IU | Vitamin C: 1mg | Calcium: 92mg | Iron: 1mg

    This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

    Frequently asked questions

    How do you store this corn casserole?

    You can store leftovers in an airtight container in the fridge for 3-4 days.

    How do I make a spicy corn casserole?

    Instead of sharp cheddar use pepper jack cheese. This gives the casserole a nice kick.

    Make meal planning a breeze

    If the cost of eating out or the decision of what to make for dinner each night is stressing you out, then you must try these. When you sign up, you get access to four separate meal plans each month (Traditional, Wholesome Traditional, Slow Cooker, and No Flour/No Sugar). All you do is print the plans, color-coded grocery lists, and recipes you want for that month. Don't worry, there are lots of options, so even picky eaters will find something they like.

    Then when it is time for dinner, make that night’s recipe (choices include make-ahead, freezer meals, slow-cooker recipes, and other time-saving strategies).

    That's it! Dinner is on the table and you can enjoy a home cooked meal with the family – without the stress!

    We all have more important things to do than meal planning. Let someone else do it for you with Eat At Home Meal Plans. Monthly, quarterly and annual plans are available.

    Related posts

    • Corn and Zucchini Instant Pot Soup
    • Spicy Black Bean and Corn Salsa
    • Bread Pudding Recipe
    • Thanksgiving Dinner Casserole
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    Reader Interactions

    Comments

    1. Beth

      August 26, 2019 at 11:01 am

      5 stars
      I"m always looking for holiday side dishes that don't take up space in my oven so this delicious recipe will be perfect!

    2. Pam Greer

      August 26, 2019 at 11:12 am

      5 stars
      This is definitely going on our holiday menu! It sounds so delicious and easy!

    3. Katie

      August 26, 2019 at 11:43 am

      5 stars
      Woahhhhh this is a GAME CHANGER!! I love to cook, but holidays stress me out because of how many pots I have on the stove and things I have to time just right in the oven. I had never even considered making corn casserole in the crockpot... oh man. Game changer! I can't wait to try this!!

    4. Chris Collins

      August 26, 2019 at 12:05 pm

      5 stars
      This looks beyond delicious! Love the addition of sour cream too, looks super creamy 🙂

    5. Noelle

      August 26, 2019 at 12:19 pm

      5 stars
      I just bought a bunch of fresh corn! I can't wait to try this recipe out with it all

    6. Stacey

      November 26, 2019 at 3:46 am

      Does this turn out if you double it?

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    Hi, I'm Vicky, founder and content creator at Mess For Less. If you are looking for family friendly recipes, recipes that kids can make, and play and learning activities for kids, you will find it at Mess For Less. I invite you to learn more about me. Thanks for stopping by!

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