Why are crock pot recipes so popular? With just a few minutes of prep time, you can have a filling, hot meal for your family. This Crockpot Chicken And Stuffing Recipe is one of my family's favorites. If you want more chicken ideas, try our Olive Garden Crock Pot Chicken.
You must try this unbelievably simple and incredibly delicious crockpot chicken and stuffing recipe. The entire family will love the tender, flavorful chicken and savory stuffing - the ultimate in comfort food.
Jump to:
Crockpot Chicken and Stuffing
This crockpot chicken recipe is designed for busy schedules. With just a few minutes of prep in the morning, you can come home to a delicious, cooked meal. It saves time and reduces the stress of last-minute cooking.
Using a crockpot takes the hassle out of cooking. There's no need to constantly watch over the stove, and the slow cooking process brings out the rich flavors in the ingredients. Plus, cleanup is a breeze with just one pot to clean!
Slow Cooker Chicken Recipes
The slow cooker is a lifesaver when it comes to cooking chicken. First of all, it requires minimal effort. You can just toss in all the ingredients, set the timer and go about your day without worrying about constantly checking on the chicken.
Plus, the slow cooking process produces chicken that is cooked thoroughly and remains juicy and tender. It's also great for busy folks who don't have time to stand over a stove or oven. Here are some of our favorite ways to make chicken in the crock pot:
- Crockpot Chicken and Noodles
- Crockpot Gravy Chicken
- Crockpot Hawaiian BBQ Chicken
- Crock Pot Chicken Soup
Ingredients For Crockpot Chicken And Stuffing Recipe
- Chicken Breasts: A lean source of protein that cooks tender in the crockpot.
- Stuffing Mix: Adds a flavorful, herby base to the dish.
- Cream of Chicken Soup: Provides a creamy texture and rich flavor.
- Sour Cream: Balances the flavors and adds a slight tang.
- Water: Keeps the chicken moist and ensures the stuffing is fully cooked.
- Feel free to add salt and pepper to taste.
How To Make Crock Pot Chicken And Stuffing
Start by placing the boneless skinless chicken breasts at the bottom of the crockpot and adding water. Next, pour in the dry stuffing mix, creating an even layer over the chicken.
In a separate bowl, mix the cream of chicken soup with the sour cream until well combined. Spread this mixture over the stuffing, ensuring it covers all areas. This helps keep the stuffing from drying out during cooking.
Set your crockpot to cook on low for about four hours. At the three-and-a-half-hour mark, give the stuffing and soup mixture a good stir to make sure the stuffing is fully moistened. Cover again and continue cooking for the remaining 30 minutes.
Tips For Making Chicken And Stuffing Crockpot Casserole
Tip 1: Low-Fat Options: I used low-fat cream of chicken soup and light sour cream, and they didn't affect the taste.
Tip 2: Stirring: Stirring at the 3.5-hour mark helps evenly distribute moisture and prevent dry spots in the stuffing.
FAQs For Crockpot Chicken
How do I store leftover crockpot chicken and stuffing?
Store any leftovers in an airtight container in the refrigerator. They will last for up to three days. To reheat, simply microwave or warm in the oven until heated through.
Can I use chicken thighs instead of breasts in the crockpot?
Yes, chicken thighs can be used and will add a richer flavor. Just adjust the cooking time, as thighs may cook a bit faster.
What sides go well with slow cooker chicken and stuffing?
I like to serve this with steamed vegetables or a side salad. They add some good-for-you nutrients and are great accompaniments to this crockpot chicken recipe.
Stuffing Recipes
While this recipe uses boxed stuffing, sometimes nothing beats good homemade stuffing. Whether you are looking for a recipe for Thanksgiving or as a stuffing crockpot recipe, these stuffing recipes will make your belly happy!
- Crock Pot Stuffing
- Instant Pot Southern Stuffing Recipe
- Matzo Stuffing Recipe
- Classic Thanksgiving Stuffing
Slow Cooker Essentials
To make this recipe, you'll need a crockpot. Slow cooker liners help with clean up. You’ll also need a mixing bowl and a spoon or spatula to spread the soup mixture.
I love having airtight containers on hand to store any leftovers. You can find good deals for these on Amazon.
T-fal Ultimate Hard Anodized Nonstick Fry Pan With Lid 12 Inch, Oven Broiler Safe 400F, Lid Safe 350F, Cookware, Pots and Pans, Kitchen Frying Pans, Skillets, Home, Dishwasher Safe, Black
Crock-Pot 7-Quart Slow Cooker, Portable Programmable with Timer, Locking Lid, Stainless Steel; an Essential Kitchen Appliance, Perfect for Families and GatheringECOOPTS Slow Cooker Liners Disposable Cooking Bags Large Size Pot Liners Fit 4QT to 8.5QT Suitable for Oval & Round Pot (10 BAGS)DOWAN Mixing Bowls, Ceramic Mixing Bowls for Kitchen, Colorful Vibrant Nesting Bowls for Cooking, Baking, Prepping, Serving, Salad, Housewarming Gift, Microwave Dishwasher Safe, 3.7/2/1 Qt, Set of 3OYV Pink whisk, Dishwasher Safe Wisk, Professional Whisks For Cooking Non-Scratch, Stainless Steel & Silicone Wisk, Plastic Rubber Whisk Tool For Nonstick Cookware Pans, Heat Resistant Whisk 12-Inch.S SALIENT Glass Food Storage Containers with Lids,20 Pieces Glass Storage Container sets,Glass Meal Prep Container,Airtight Glass Lunch Containers,Leakproof,BPA Free(10 lids & 10 Containers)
This easy crockpot chicken recipe is perfect for those busy days when you need a simple, nutritious meal for your family. It’s convenient, delicious, and sure to become a staple in your meal rotation.
Slow Cooker Recipes
📖 Recipe
Crockpot Chicken Recipe
Ingredients
- 1 ½ pounds chicken breasts defrosted
- 6 stuffing mix
- 10.5 oz cream of chicken soup
- ½ cup sour cream light sour cream is a great option
- ½ cup wate
Instructions
- Start by adding your chicken breasts to the crockpot and pour in ½ cup of water.
- Next, sprinkle the box of stuffing evenly over the chicken.
- In a separate bowl, mix together the cream of chicken soup and sour cream until well combined.
- Pour the creamy mixture over the stuffing in the crockpot, using a spoon to spread it out. This will help keep the stuffing nice and moist while it cooks!
- Cook on low for 4 hours.
- About 30 minutes before it's done (around the 3.5-hour mark), open up the crockpot and give the stuffing and soup a gentle stir to ensure everything is well moistened.
- Cover it back up and let it cook for the remaining 30 minutes.
Notes
- Using low-fat cream of chicken soup and light sour cream keeps the flavor without all the extra fat.
- Giving it a stir around the 3.5-hour mark helps spread the moisture evenly and avoids any dry spots in the stuffing.
Thirty Something Super Mom
Thanks for sharing, I enjoyed this post so much that I included in a roundup. You can check it out here: http://thirtysomethingsupermom.com/18-easy-crock-pot-recipes/