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You won’t believe how much this Keto No Bake Strawberry Cheesecake tastes like the real thing! What do you do when you have a dessert craving and don’t want to go off your plan? Make this low carb cheesecake and see if it doesn’t satisfy you.

KETO NO BAKE STRAWBERRY CHEESECAKE

Before you start making this Keto no bake cheesecake, you’ll want to line an 8 inch square pan with with 2 layers of plastic wrap leaving 3 to 4 inches to overlap the top all the way around. The plastic wrap will make it easy to remove the cheesecake from the pan.

We will start by making the crust for this keto cheesecake. Mix the gelatin with the almond flour and then add the stevia powder and salt.

Drop in the softened cream cheese, heavy cream, vegetable shortening, vanilla extract and lemon juice. Mix these with the dry ingredients to form a loose dough.

Using your fingers, press the dough evenly into the bottom of the pan. You can use a small piece of parchment paper to help keep the dough from sticking to your fingers as you press it into place.

Next, chop the strawberries into small pieces. Place them into a bowl and mash them with a fork.

Add stevia powder and vanilla extract to the strawberries and stir. Let the strawberries soak while you prepare the filling.

For the filling, sprinkle the gelatin powder over the stevia powder in a mixing bowl and mix them together. Next, add the heavy cream and vanilla extract. Finally, add the softened cream cheese. Stir until everything is well mixed and there are no clumps in the mixture.

Finally, add the mashed strawberries and stir them into the cheese mixture so they are evenly distributed. Spoon this mixture over the crust and smooth it with a spatula. Cover with plastic wrap and refrigerate until everything is firm which takes about 2 to 4 hours.

Remove the cheese cake from the pan and gently peel the plastic away. The crust should be firm enough to be handled carefully. Place the cake on a serving plate and serve cold. Garnish this keto no bake cheesecake with some cut up strawberries.

This Keto No Bake Strawberry Cheesecake is creamy and delicious! You won’t know you’re eating low carb cheesecake!

5 from 5 votes

Keto No Bake Strawberry Cheese Cake

Ingredients

For the crust:
1 cup almond flour
Half of .25 ounce unflavored gelatin packet
1 ounce softened cream cheese
1 tbl heavy cream
1 tsp vegetable shortening
1/3 cup stevia
1 tsp vanilla extract
1/2 tsp lemon juice
1/8 tsp salt
For the filling:
one .25 ounce packet of unflavored gelatin
1 1/4 cup stevia
2 tsp vanilla extract
2/3 cup heavy cream
16 ounces cream cheese softened
1 cup fresh strawberries chopped and mashed
1 tps vanilla extract
1 tbl of stevia powder

Instructions

Line a 8 inch square pan with with 2 layers of plastic wrap allowing 3 to 4 inches to overlap the top all the way around.
Mix the gelatin with the almond flour and then add the stevia powder, and salt. Drop in the softened cream cheese, heavy cream, vegetable shortening, vanilla extract, and lemon juice. Mix these with the dry ingredients to form a loose dough.
Press the dough into the bottom of the pan, evenly.
Chop the strawberries into small pieces. Place them into a bowl and mash them with a fork. Add the stevia powder and one tsp of vanilla extract to them and stir. Let them soak while you prepare the filling.
For the filling, sprinkle the gelatin powder over the stevia powder in a mixing bowl and mix them together.
Next, add the heavy cream and vanilla extract. Finally add the softened cream cheese. Stir until everything is well mixed and no lumps or clumps exist.
Finally, add the mashed strawberries and stir them into the cheese mixture. Spoon this mixture over the crust and smooth it with a spatula. Cover with plastic wrap and refrigerate until everything is firm which takes about 2 to 4 hours.
Cover with plastic wrap and refrigerate until everything is firm which takes about 2 to 4 hours.
Remove the cheese cake from the pan and gently peel the plastic away. The crust should be firm enough to be handled carefully. Place the cake on a serving plate and serve cold. Garnish with strawberries.

This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

Eat At Home Meal Plans

Have you heard about Eat At Home Meal Plans? If the cost of eating out or the decision of what to make for dinner each night is stressing you out, then you must try these. When you sign up, you get access to four separate meal plans each month (Traditional, Wholesome Traditional, Slow Cooker, and No Flour/No Sugar). All you do is print the plans, color-coded grocery lists, and recipes you want for that month. Don’t worry, there are lots of options, so even picky eaters will find something they like.

Then when it is time for dinner, make that night’s recipe (choices include make-ahead, freezer meals, slow-cooker recipes, and other time-saving strategies).

That’s it! Dinner is on the table and you can enjoy a home cooked meal with the family – without the stress!

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