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    Home » Donut Recipes

    Baked Cinnamon Donuts

    Modified: Sep 8, 2022 · Published: Feb 28, 2017 by Vicky · 15 Comments · Contains affiliate links

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    Do you love sweet breakfast recipes? Then you will love these easy donuts. Once you try these Baked Cinnamon Donuts, you'll realize that you don't need to fry donuts at all or buy them at a bakery. You'll also love these Baked Mini Donuts.

    Baked Cinnamon Donuts
    Jump to:
    • ⭐Why this recipe works
    • 🥣Ingredient Notes
    • 📋Step by Step Instructions
    • 👩🏻‍🍳Expert Tips
    • 🤷🏻‍♀️Recipe FAQs
    • 🍩Related Donut Recipes
    • 📖 Recipe

    ⭐Why this recipe works

    Making these donuts from scratch allows me the chance to skip the frying and bake them instead. If you have never tried baked donuts, you're in for a surprise.

    This is a great recipe to make with kids as they can help with many of the steps and they adore the finished product!

    Plus, cooking with kids provides lots of opportunities for measuring, counting and improving language skills, not to mention bonding.

    🥣Ingredient Notes

    • cinnamon - a little goes a long way! The cinnamon adds flavor and color to the baked donuts.
    • butter - I use salted butter, but you can use non-salted butter if you prefer.
    • milk - You can use whole or 2% milk for a lighter donut.

    📋Step by Step Instructions

    STEP 1: To make these homemade cinnamon donuts, preheat the oven to 375 degrees.

    STEP 2: In a medium bowl, stir flour, baking powder, cinnamon and salt together.

    STEP 3: In a large bowl, cream softened butter and sugar together using an electric mixer and then beat in egg.

    STEP 4: Add milk and vanilla to the large bowl with the wet ingredients, then add the flour mixture, mixing until batter is thoroughly combined.

    child cooking

    STEP 5: Spoon into a greased doughnut pan.

    donut batter in donut pan

    STEP 6: Bake for 12 minutes and remove from oven.

    baked donuts

    STEP 7: While donuts are baking, you can make your cinnamon sugar mixture, by mixing ⅓ cup sugar and 1 teaspoon ground cinnamon.

    STEP 8: While the donuts are still warm, dip in a mixture of cinnamon and sugar

    .

    child adding cinnamon sugar to donuts

    👩🏻‍🍳Expert Tips

    Tip 1: You'll want to coat the donuts in the cinnamon sugar while they are still warm since it helps the sugar to stick on the donut.

    Tip 2: My favorite way to eat these baked cinnamon donuts is while they are still warm. If you plan to let them cool a bit, you can place them on a wire rack.

    cinnamon sugar donuts

    For more resources on cooking with kids, check out Raddish kids cooking club.

    🤷🏻‍♀️Recipe FAQs

    Do baked donuts taste the same as fried?

    I would be lying if I said they taste exactly the same, but they are an excellent alternative. They are delicious and a bit better for you because they aren't fried.

    What can I use if I don't have a donut pan?

    There are some great alternatives to donut pans discussed here.

    🍩Related Donut Recipes

    • Gluten Free Donuts
      Gluten Free Donuts
    • How to Make Halloween Monster Donuts
    • air fryer biscuit donuts
      Air Fryer Biscuit Donuts
    • Peanut Butter and Chocolate Cake Mix Donuts

    🌟If you try this recipe, leave a star rating below or a review in the comment section. Be sure to sign up for my newsletter to get my latest recipes!

    📖 Recipe

    Baked Cinnamon Donuts

    Vicky
    These Baked Cinnamon Donuts are light, fluffy and oh so good! You'll love these warm, right out of the oven! 
    5 from 5 votes
    Print Recipe Pin Recipe
    Prep Time 15 minutes mins
    Cook Time 12 minutes mins
    Total Time 27 minutes mins
    Course Breakfast
    Cuisine American
    Servings 6 donuts
    Calories 242 kcal

    Video

    Ingredients
      

    • ⅔ cup flour
    • ½ teaspoon baking powder
    • ¼ teaspoon cinnamon for batter
    • ⅛ teaspoon salt
    • 5 tablespoons softened butter
    • ⅓ cup brown sugar
    • 1 egg
    • ¼ cup milk
    • ½ teaspoon vanilla
    • baking spray
    • For coating mix in a large bowl or plate
    • ⅓ cup white sugar
    • 1 teaspoon cinnamon

    Instructions
     

    • Preheat oven to 375 degrees.
    • In a medium bowl, mix flour, baking powder, cinnamon and salt.
    • In a large bowl, cream softened butter and sugar together and beat in egg.
    • Add milk and vanilla to large bowl with butter, then add the flour mixture, mixing until batter is thoroughly combined.
    • Spoon into a greased donut pan.
    • Bake for 12 minutes and remove from oven.
    • While donuts are still warm, dip in a mixture of cinnamon and sugar.

    Notes

    • You'll want to coat the donuts in the cinnamon sugar while they are still warm since it helps the sugar to stick on the donut.
    • My favorite way to eat these baked cinnamon donuts is while they are still warm. If you plan to let them cool a bit, you can place them on a wire rack.
    This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

    Nutrition

    Calories: 242kcalCarbohydrates: 34gProtein: 2gFat: 10gSaturated Fat: 6gCholesterol: 53mgSodium: 150mgPotassium: 88mgSugar: 23gVitamin A: 350IUCalcium: 48mgIron: 0.9mg
    Keyword Baked Cinnamon Donuts
    Tried this recipe?Let us know how it was!

    More Donut Recipes

    • Thanksgiving Turkey Donuts
      Turkey Donuts
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    • Pumpkin Donut Recipe
      Pumpkin Donut Recipe

    Comments

      5 from 5 votes

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      Recipe Rating




    1. Theresa says

      March 01, 2017 at 3:12 pm

      These look so delicious. I love anything with cinnamon. It's always messy to cook with my kids too!

      Reply
    2. Tereza says

      March 01, 2017 at 11:08 am

      Oh my god I LOVE cinnamon doughnuts - and I totally didn't realise they are so easy to make at home. Plans for the weekend sorted:) x

      Reply
    3. Angela Tolsma says

      March 01, 2017 at 7:23 am

      Growing up I didn't know you could make donuts either! These sound delicious and baked is so much better than fried!

      Reply
    4. Amanda Love says

      March 01, 2017 at 6:23 am

      This would make an awesome after school snack for the kids! It's fun to make it with them as well. I'm sure it tastes amazing!

      Reply
    5. Debra says

      February 28, 2017 at 9:12 pm

      I love the idea of a baked donut, I have some kiddos who are super into baking right now and they would love those.

      Reply
      • Danielle says

        June 09, 2020 at 2:02 pm

        What can you use if you don't have a donut pan? Can you shape them into donuts or is the mixture too liquid

        Reply
    6. Marcie says

      February 28, 2017 at 7:15 pm

      5 stars
      OMG I bet my 3yo would love to help me make these! They look so yummy!

      Reply
    7. Terri Steffes says

      February 28, 2017 at 4:58 pm

      I want to make baked donuts so much! I asked for the pan for Christmas but didn't get it. May have to buy it for myself.

      Reply
    8. robin Rue says

      February 28, 2017 at 12:10 pm

      I would eat 17 of those at one time....after I licked all the cinnamon off of course 😉 They look amazing.

      Reply
    9. Kindness in Demand says

      February 28, 2017 at 12:10 pm

      Love that these are baked. I've never tried a baked doughnut recipe but I'm excited to try!

      Reply
    10. katriza says

      February 28, 2017 at 12:07 pm

      5 stars
      I love using Bounty! This would be a great recipe to make with my kids! They love donuts and it'll be fun to make at home!

      Reply
    Newer Comments »
    Vicky from Mess for Less

    I’m Vicky, the founder of Mess For Less, sharing easy, family-friendly recipes. With over a decade of experience as a home chef and recipe developer, I create meals that bring people together and kid-friendly learning activities inspired by my background as a former teacher with a Master’s degree in education.
    About me

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