Looking for fresh and easy desserts that everyone will love? Then give this Red White and Blue Cheesecake Salad Recipe a try! It's perfect if you are entertaining and want to serve an easy patriotic dessert.
This simple yet tasty treat is loaded with fresh berries, whipped cream, and a creamy cheesecake base.
This cheesecake salad is a quick, crowd-pleasing dessert that is great for cooling off on a hot day.
Jump to:
- Berry Cheesecake Salad
- Recipes Made With Strawberries
- Ingredients For Red White and Blue Cheesecake Salad Recipe
- How to Make Red White and Blue Cheesecake Salad Recipe
- Tips for Making Patriotic Cheesecake Salad
- How To Store Red White and Blue Cheesecake Salad?
- Can I Make Cheesecake Salad Dessert Ahead Of Time?
- Can I Use Frozen Berries In Cheesecake Salad?
- Dessert Salad Recipes
- Kitchen Tools
- Patriotic Recipes
- 📖 Recipe
Berry Cheesecake Salad
The Red White and Blue Cheesecake Salad Recipe is the perfect summer dessert for several reasons:
- Easy and Quick: This recipe requires only 10 minutes of prep time, making it ideal for busy parents or anyone with limited time.
- Fresh and Light: Packed with strawberries, blueberries, and raspberries, this dessert is refreshing for a hot day and not overly sweet.
- Crowd-Pleaser: Whether you’re hosting a BBQ or attending a potluck, this colorful cheesecake salad is sure to impress. It is perfect for Memorial Day, the 4th of July and Labor Day.
Recipes Made With Strawberries
When it comes to summer desserts, strawberry recipes are super popular! Incorporating strawberries into your dishes adds a burst of freshness and color that can brighten up any plate. Here are some of our favorite ways to use strawberries:
- Strawberry Oatmeal Muffins Recipe
- Strawberry Cheesecake Dump Cake
- Strawberry Shortcake Donut
- Strawberry Popsicles with Chocolate
Ingredients For Red White and Blue Cheesecake Salad Recipe
- Cream Cheese: Gives this dessert a rich, creamy goodness.
- Powdered Sugar: Adds a touch of sweetness.
- Vanilla Extract: Boosts the overall flavor.
- Whipped Topping (Cool Whip): Makes the mixture light and fluffy.
- Strawberries: Adds a juicy, sweetness and vibrant color.
- Blueberries: Provides a burst of tartness.
- Raspberries: Completes the berry mix with their unique taste.
How to Make Red White and Blue Cheesecake Salad Recipe
Start by beating the cream cheese, powdered sugar, and vanilla extract in a large bowl on medium-high speed for about 3 minutes. You want the mixture to be smooth and creamy.
Next, gently fold the whipped topping into the cream cheese mixture until fully combined. This adds a light, airy texture to the dessert.
Now, prepare your berries. Slice the strawberries and keep the blueberries and raspberries whole. Add all the fruit to the bowl with the cream cheese mixture.
Gently toss the berries and cheesecake mixture together until the berries are evenly coated. You can garnish with additional berries if desired. Cover the bowl and refrigerate for at least an hour before serving. This allows the flavors to meld together and the salad to chill.
Tips for Making Patriotic Cheesecake Salad
Tip 1: Fresh berries work best in this recipe. They provide the best texture and flavor.
Tip 2: Make sure your cream cheese is softened to room temperature before you start. This will give you a smooth and creamy mixture.
Tip 3: To change things up a bit, feel free to swap out or add other fruits like blackberries, kiwi, or pineapple.
How To Store Red White and Blue Cheesecake Salad?
To keep your cheesecake salad fresh and delicious, store it in an airtight container in the refrigerator for up to 3 days. This will help maintain its texture and flavor. Before serving, slice up some fresh fruit to add to the top for a pretty presentation.
Can I Make Cheesecake Salad Dessert Ahead Of Time?
Absolutely! This recipe is perfect for preparing in advance. You can make it the night before, which lets the flavors meld overnight. Just remember to store it in the fridge in an airtight container so it stays fresh and ready to serve the next day.
Can I Use Frozen Berries In Cheesecake Salad?
I strongly suggest fresh berries for the best texture and flavor in your cheesecake salad. However, if you only have frozen berries on hand, they can be used in a pinch.
Just be sure to thaw the berries completely and drain any excess liquid before adding them to the salad. This will help with the consistency of the salad and prevent it from becoming watery.
Dessert Salad Recipes
Fruit salad is a great way to satisfy your sweet tooth while still enjoying the goodness of fresh fruit. Dessert salads are easy to make and incredibly versatile; they are great for many occasions, from casual summer picnics to festive holiday gatherings.
- Banana Split Fluff Salad Dessert
- Strawberry Shortcake Fluff Salad
- Delicious Rhubarb Fluff Recipe
- Apple Snickers Salad
Kitchen Tools
To make this cheesecake salad, you'll need a few basic kitchen tools. First, a large mixing bowl is essential for mixing and combining all your ingredients. A hand mixer or stand mixer will help you beat the cream cheese mixture until it's smooth.
You'll also need a spatula to fold in the whipped topping and gently mix the berries. These tools can be easily found on Amazon and purchased without leaving the house.
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The berry cheesecake salad recipe is a perfect summer treat that’s easy to make and certain to be a hit. With its combination of fresh berries and creamy cheesecake flavor, it’s a dessert that everyone will love!
Patriotic Recipes
📖 Recipe
Red White and Blue Cheesecake Salad Recipe
Ingredients
- 1 lb strawberries sliced
- 1 pint blueberries
- 6 oz raspberries
- 8 ounces cream cheese softened
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- 8 oz cool whip
Instructions
- In a large bowl, beat together the cream cheese, powdered sugar, and vanilla on medium-high speed for 3 minutes, or until the mixture is smooth and creamy.
- Gently fold the cool whip into the cream cheese mixture.
- Slice the strawberries.
- Add the sliced strawberries to the bowl and gently toss until they are evenly coated. If desired, garnish with additional berries.
- Cover the bowl and refrigerate for 1 hour before serving.
Notes
- Fresh berries are the way to go for this recipe. They really bring the best texture and flavor!
- Make sure your cream cheese is softened to room temperature before you start so you get a nice, smooth mixture.
- If you want to mix things up a bit, swap in or add other fruits like blackberries, kiwi, or pineapple!
Paula
This cheesecake salad was such a fun take on the classic recipe! Thrilled to have found it, it was so yummy.
Vicky
So glad you enjoyed it! Thanks for the kind words—it's always fun to put a twist on the classics. Happy cooking!
Elisa
Love this Red White and Blue Cheesecake Salad Recipe, my son will love this, I will make it soon. It looks so fresh and delicious. Thanks for sharing 🙂
Vicky
I'm so glad you love the recipe! I'm sure your son will enjoy it too. Have fun making it and enjoy the fresh, delicious flavors! Thanks for the kind words!
MJ
This was so fun and so easy to make! Great dessert for hot days.
Vicky
Thanks! I'm thrilled you enjoyed it! Perfect treat for those sunny days, right?
kushi
This cheesecake salad looks so delicious. Thanks for sharing.
Vicky
So glad you think so! Hope you get a chance to try it out and enjoy it as much as we do. Thanks for the sweet comment!
Beth
This is so good. I served it last night with some pretzels and cinnamon pita chips. It was absolutely delicious.