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Turkey and Cheese Crescent Roll Recipe

June 10, 2016 By Vicky

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 The kids helped me make this tasty Turkey and Cheese Crescent Roll Recipe. They are perfect for lunch or a snack. Best of all, they only have three ingredients and take 15 minutes from start to finish! If you love this Turkey and Cheese Crescent Roll Recipe, you will also flip for our Pizza Crescents.
My kids love having this for a quick lunch or snack. This turkey and cheese crescent roll recipe is cheesy, filling and super easy to make.

Turkey and Cheese Crescent Roll Recipe

These crescents are a big hit with kids because they are super cheesy. All you need to make them are crescent rolls, sliced turkey and cheese. We used shredded cheese, but slices would work as well. When it comes to cheese, use what your kids like. My kids enjoy a cheddar/jack mix, but straight cheddar or provolone also works well in this crescent roll recipe.

Turkey and Cheese Crescent Roll Recipe
Preheat the oven or toaster oven to 375 degrees.  I like baking these in the toaster oven because I don’t have to heat up the entire house.

Unroll crescent rolls from tube and separate into eight triangles. In each triangle, you will place one folded up slice of turkey and one tablespoon of cheese. Roll up like an ordinary crescent, careful that none of the filling spills out. I try to seal the edges a bit before baking so all the cheese doesn’t ooze out when baking.
Turkey and Cheese Crescent Roll Recipe
Bake for 12 minutes. You don’t need to add any extra time because of the filling. When there is one minute of cook time left, you can add a little cheese to the top for some extra cheesy goodness. If the tops of the crescent rolls are getting too dark you can cover with foil for the remainder of the cooking time.
Allow to cool for a few minutes before serving since these can be very hot inside. This turkey and cheese crescent roll recipe can also be made with ham and cheese or roast beef and cheese. I just love the versatility of crescent rolls, don’t you?
Turkey and Cheese Crescent Roll Recipe
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Turkey and Cheese Crescent Roll Recipe

This turkey and cheese crescent roll recipe is cheesy, filling and super easy to make.

Course Snack
Cuisine American
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 8
Calories 120 kcal
Author Vicky

Ingredients

  • 8 crescent rolls
  • 1/4 cup of shredded cheese to top the crescents - optional
  • For each crescent:
  • 1 slice of turkey
  • 1 tablespoon of shredded cheddar cheese

Instructions

  1. Unroll crescent rolls from tube and separate into eight triangles.
  2. In each triangle, you will place one folded up slice of turkey and one tablespoon of cheese.
  3. Roll up like an ordinary crescent, careful that none of the filling spills out.
  4. Seal the edges a bit before baking to keep in the filling.
  5. Bake for 12 minutes.
  6. When there is one minute of cook time left, you can add shredded cheese to the top if desired.
  7. Let cool but serve while warm.
Nutrition Facts
Turkey and Cheese Crescent Roll Recipe
Amount Per Serving
Calories 120 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 3g19%
Cholesterol 5mg2%
Sodium 265mg12%
Carbohydrates 11g4%
Sugar 2g2%
Protein 2g4%
Vitamin A 55IU1%
Calcium 39mg4%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.

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If you liked this Turkey and Cheese Crescent Roll Recipe, you’ll love:

Peanut Butter and Jelly Crescents

 peanut-butter-and-jelly-crescent-roll-recipes

Apple Crescents

apple-crescents

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Filed Under: Appetizers, Food Fun Friday, Snacks

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Hi, I'm Vicky, founder and content creator at Mess For Less. If you are looking for play and learning activities for kids, kid friendly food, parenting tips and general family fun, you will find it at Mess For Less. I invite you to learn more about me or drop me a note. Thanks for stopping by!
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