If you're looking for a hearty, comforting meal that the whole family will love, then you need to try this Crockpot Ravioli Casserole. As far as casserole recipes go, this one is super easy, which makes it perfect for those hectic days when you don't have time to prepare a meal.
Whether you're juggling work, school runs, or extracurricular activities, finding time to whip up a delicious dinner can be a challenge. Ravioli in the crock pot combines convenience and flavor in a delicious way. Set it, forget it, and enjoy this yummy, stress-free dinner.
This slow cooker ravioli is ideal for busy parents since it is so simple to prepare and will be loved by the entire family. If you are looking for something a little more indulgent, try this lobster ravioli.
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Crockpot Ravioli
Making dinner in a slow cooker is a great way to get a delicious dinner on the table with minimal effort. With just three ingredients and some spices, there is little prep time involved. Heck, you don't even have to defrost the ravioli!
You'll appreciate the hands-off cooking process, which lets you focus on other important tasks while dinner cooks. Kids and adults love this recipe thanks to its cheesy, comforting goodness. Serve with a side salad and a piece of garlic bread, and you are all set for dinnertime raves!
Recipes Made In The Slow Cooker
Slow cookers are a game-changer if you have a busy schedule. Just toss in your ingredients, set the timer, and let it cook while you go about your day. By the time you're ready for dinner, a warm and delicious meal will be waiting.
- Olive Garden Crock Pot Chicken
- Crock Pot Macaroni and Cheese Recipe
- Crock Pot Chicken Soup
- Crockpot Gravy Chicken
Ingredients For Crockpot Ravioli Casserole
- Frozen Cheese Ravioli: This recipe is very easy to prepare because you can use frozen ravioli.
- Marinara Sauce: Choose your favorite pre-made sauce or make your own with our Homemade Marinara Sauce Recipe.
- Shredded Mozzarella: Adds a creamy, cheesiness to the dish.
- Garlic Powder, Onion Powder, Dried Basil, Pepper: To boost the flavor in the recipe.
How to Make Crock Pot Ravioli
To make this easy casserole, start by spreading a layer of marinara sauce on the bottom of your crockpot, then add a layer of frozen cheese ravioli over the sauce.
Sprinkle a cup of mozzarella cheese on top of the ravioli. Then add a layer of marinara sauce, ravioli, and mozzarella cheese. I like to finish with a final layer of marinara sauce and a sprinkle of garlic powder, onion powder, pepper, and dried basil.
Then cover the crockpot with the lid and cook on low for 4 hours or on high for 2-3 hours, until the ravioli is cooked through and the cheese is melted and bubbly.
Tips for Making Frozen Ravioli in Crock Pot
Tip 1: This isn't one of those meals where you just dump everything in the slow cooker. You need to layer the ingredients for even cooking.
Tip 2: Be sure not to overcook the meal. The ravioli should be tender but not mushy.
Tip 3: This recipe uses dried basil, but if you have fresh basil or even fresh parsley on hand, sprinkle it on top for some extra flavor and visual appeal.
FAQs For Slow Cooker Ravioli
Yes, you can use fresh instead of frozen, but there are a few things to keep in mind. Since fresh ravioli cooks faster than frozen, you will need to adjust the cooking time to 1-2 hours on low heat for the best texture and flavor.
Fresh ravioli can be more delicate than frozen, so it is best to handle them gently to prevent them from tearing and letting the ricotta cheese seep out.
To store crockpot cheese ravioli, first let it cool to room temperature. Then, transfer the casserole to an airtight container. You can then refrigerate it for up to 3-4 days. If you want to store it longer, the freezer is your best bet.
You can freeze this in freezer-safe containers or freezer bags for up to 2-3 months. When you are ready to reheat, let the ravioli thaw in the refrigerator overnight, then warm up in the microwave or oven until heated through. If it has dried out a bit you can add a little sauce.
Yes, you can! Making slow-cooker ravioli with meat is a great way to add protein to this dish. Ground beef, ground turkey, or chopped Italian sausage work well.
Simply cook the meat first in a skillet and then layer it in with the other ingredients. I like to add it on top of the ravioli, before the sauce. If you are interested in a meaty version of this recipe, check out our Ravioli Lasagna.
Recipes to Make With Ravioli
Raviolis are versatile ingredients that can be used in a variety of recipes. Whether you serve them with marinara or Alfredo sauce or incorporate them into a casserole like this one, they are sure to satisfy.
- Air Fryer Ravioli Recipe
- Cheese Ravioli with Arugula, Feta, Pine Nuts, and Avocado
- Homemade Cheese Ravioli
- Deep Fried Ravioli
- Air Fryer Ravioli
Kitchen Tools You'll Need
A crockpot or slow cooker is essential for this recipe. A set of airtight containers is helpful for storing leftovers. These handy containers are essential for keeping leftover food fresh.
A large serving spoon is great for scooping up the ravioli. Get some slow cooker liners if you want to make clean-up a breeze. These tools make cooking hassle-free, and you can easily find them on Amazon.
- Skillet: For browning the meat.
- Mixing Bowls: For combining the ingredients.
- Spatula: For layering and serving the casserole.
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Cheesy Recipes
📖 Recipe
Crockpot Ravioli Casserole
Video
Ingredients
- 24 oz Marinara sauce
- 25 oz Frozen ravioli
- 2 cups Shredded mozzarella cheese
- ½ teaspoon Garlic powder
- ½ teaspoon Onion Powder
- ½ teaspoon Dried basil
- ⅛ teaspoon Black pepper
Instructions
- Spread a layer of marinara sauce on the bottom of your crockpot.
- Arrange a layer of frozen cheese ravioli over the sauce.
- Sprinkle 1 cup of shredded mozzarella cheese over the ravioli.
- Repeat with an additional layer of marinara sauce, ravioli, and mozzarella cheese.
- End with a final layer of marinara sauce and a sprinkle of garlic powder, onion powder, pepper, and dried basil.
- Place the lid on the crockpot and cook on low for 4 hours or on high for 2 hours, until the ravioli is thoroughly cooked.
Notes
- Be sure to layer the ingredients for even cooking.
- Take care not to overcook. You want the ravioli to be tender but not mushy.
TAYLER ROSS says
I made this casserole for dinner last night and it was delicious! My whole family loved it!
Vicky says
So happy to hear that!
Cathleen says
I got rid of my crockpot when I moved, but I am thinking of buying another one just to make this casserole! Thank you so much for sharing this recipe 🙂
Vicky says
You should totally get another one. It makes life so much easier.
Anjali says
This was such a delicious and easy dinner for our family! My kids absolutely loved it, and it was great for a busy weeknight. Will definitely be making this again soon!
Vicky says
Thanks for the kind words!
Katherine says
This is my family's new favorite way to serve ravioli! So easy and so tasty.
Vicky says
It doesn't get much easier than this!
Paula says
So excited to be able to make ravioli in the slow cooker! This was so easy and absolutely delish!
Vicky says
Crock pot ravioli is easy and delicious!