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    Home » Keto and Low Carb Recipes

    Keto Cheddar Chips Recipe

    Modified: Feb 14, 2025 · Published: May 19, 2023 by Vicky · This post may contain affiliate links · 5 Comments

    183 shares
    • 1
    Jump to Recipe Jump to Video

    Keto Cheddar Chips Recipe are one of those keto recipes that are helpful to keep in your toolbox. If you're a chip and cracker lover on a keto or low-carb diet, then you'll find these cheesy and crunchy treats a healthy alternative.

    For added spice, try these Keto Cheese Crisps with Jalapeno and Pepperoni Mozzarella Crisps.

    Keto Cheddar Chips Recipe
    Jump to:
    • Recipes That Use Cheddar
    • Cheddar Chips
    • Ingredients For Keto Cheddar Chips Recipe
    • Best Keto Resources
    • How To Make Cheddar Cheese Chips
    • Tips For Keto Cheese Crisps
    • FAQs For Keto Cheese Chips
    • Cheesy Low Carb Recipes
    • Keto Recipes
    • 📖 Recipe

    Recipes That Use Cheddar

    Cheddar cheese is a go-to ingredient because of its bold, tangy flavor and versatility. It melts beautifully, making it perfect for dishes like mac and cheese, grilled sandwiches, or casseroles. Here are some of our favorite recipes that feature cheddar:

    • Bacon Cheddar Ranch Smashed Potatoes
    • Instant Pot Broccoli Cheddar Soup
    • Cheese Cracker Recipe
    • Chicken Cornbread Casserole Recipe

    Cheddar Chips

    These low-carb cheese chips are a quick and easy snack that’s perfect for satisfying your chip cravings. With just one ingredient, they’re incredibly simple to make and ready in under 15 minutes. Packed with all the flavor and crunch of traditional potato chips, they deliver the same satisfying experience without the extra carbs.

    Ideal for a keto diet, these guilt-free chips are a delicious way to enjoy a crispy, savory treat while staying on track with your low-carb lifestyle. Whether you’re looking for a quick snack or a crunchy addition to your meals, these cheese chips are a must-try!


    Ingredients For Keto Cheddar Chips Recipe

    • Cheddar Cheese Slices - That is it. Just one ingredient. It doesn't get any easier. I used sharp cheddar, but that is just my personal preference. You can buy cheese pre-sliced or purchase a block of cheese and slice it yourself. If you are looking to save money, this is a more cost-effective option.
    cheddar cheese with rolling pin.

    Best Keto Resources

    A kitchen scale is super handy for accurately measuring portions and keeping your macros on point. And a good low-carb cookbook gives you plenty of easy, delicious meal ideas to stay motivated. These tools can simplify your routine and set you up for success right from the start!

    SunnyKeto Keto Diet Cheat Sheet Quick GuideSunnyKeto Keto Diet Cheat Sheet Quick GuideSunnyKeto Keto Diet Cheat Sheet Quick GuideEtekcity Food Kitchen Scale, Digital Grams andEtekcity Food Kitchen Scale, Digital Grams andEtekcity Food Kitchen Scale, Digital Grams andKeto Diet Cheat Sheet Magnet - ExtraKeto Diet Cheat Sheet Magnet - ExtraKeto Diet Cheat Sheet Magnet - ExtraThe Complete Ketogenic Diet for Beginners: YourThe Complete Ketogenic Diet for Beginners: YourThe Complete Ketogenic Diet for Beginners: Your

     


    How To Make Cheddar Cheese Chips

    To make these chips you'll want to preheat your oven to 350 degrees. Next, cut each cheese slice on a cutting board into four squares.

    Place parchment paper, wax paper, or a silicone mat on a baking sheet and transfer the cheese slices onto the lined baking sheet. Be sure that none of them are touching.

    cheese slices on cutting board.
    cheese slices on pan.

    Bake the cheese crisps, keeping an eye on them to ensure they don't brown. Remove the cheddar chips from the oven. Place the parchment paper on a cooling rack to cool. Enjoy this great low-carb snack!

    keto cheese crisps.
    keto cheddar crisps.

    Tips For Keto Cheese Crisps

    Tip 1: Use the best quality cheddar slices you can find. Experiment with mild and sharp for different flavor profiles for this Keto Cheddar Chips Recipe.

    Tip 2: These keto snacks are delicious to dip in salsa, ranch dressing or guacamole.

    Yellow Kitchen Labels PrintablesYellow Kitchen Labels PrintablesYellow Kitchen Labels PrintablesBlack and White Kitchen Labels PrintablesBlack and White Kitchen Labels PrintablesBlack and White Kitchen Labels PrintablesInstant Pot Recipe eBookInstant Pot Recipe eBookInstant Pot Recipe eBookKitchen Planner PrintableKitchen Planner PrintableKitchen Planner Printable

     


    FAQs For Keto Cheese Chips

    How do I store cheddar cheese chips?

    Store these in air-tight container at room temperature for up to a week.

    Can I make this keto cheese chips recipe spicy?

    Sure. Before you put them in the oven you can sprinkle some cayenne pepper on them.

    Can I make Keto chips using other kinds of cheese?

    Sure, you can experiment with different types of cheese depending on your tastes. Some good ones to try are pepper jack cheese, colby, mozzarella or swiss cheese.

    Cheesy Low Carb Recipes

    These recipes combine comfort and flavor with keto-friendly nutrition. Cheese adds a rich, savory taste to dishes while keeping them satisfying and low in carbs. Plus, it’s an easy way to make meals feel indulgent without breaking your low-carb goals!

    •  Cheesy Cauliflower-Garlic Breadsticks
    • Keto Stuffed Mushrooms with Cream Cheese
    • Smoked Cauliflower with Cheese Sauce
    • Instant Pot Cheesy Cauliflower Soup


    Keto Recipes

    • Keto Cheese Crisps with Jalapeno
    • Keto Bread in a Mug
    • The Best Keto Appetizers
    • Keto Peanut Butter Cookies

    📖 Recipe

    Keto Cheddar Chips Recipe

    Vicky
    Keto Cheddar Chips Recipe - These cheesy and crunchy treats are a healthy alternative to potato chips or crackers.
    5 from 7 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 10 minutes mins
    Total Time 15 minutes mins
    Course Snack
    Cuisine American
    Servings 4
    Calories 231 kcal

    Video

    Ingredients
      

    • 8 oz Cheddar Cheese Slices

    Instructions
     

    • Preheat the oven to 350 degrees.
    •  Lay a piece of parchment paper or wax paper over a cutting board.
    • Cut each cheese slice into four squares.
    • Bake for 8-10 minutes.
    • Remove from oven and lift parchment paper and place on a cooling rack for 10 minutes.

    Notes

    • Use the best quality cheddar slices you can find. Experiment with mild and sharp for different flavor profiles.
    • These keto chips are delicious when dipped in salsa.
    This nutrition info is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors. 

    Nutrition

    Calories: 231kcalCarbohydrates: 1gProtein: 13gFat: 19gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 57mgSodium: 371mgPotassium: 44mgSugar: 0.2gVitamin A: 568IUCalcium: 401mgIron: 0.1mg
    Keyword keto cheddar chips recipe
    Tried this recipe?Let us know how it was!

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    Comments

      5 from 7 votes (2 ratings without comment)

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      Recipe Rating




    1. Kim says

      May 22, 2023 at 11:10 am

      5 stars
      I buy these often in the store, but never have tried to make my own. It seems simple enough, though! I'm gonna give it a shot.

      Reply
    2. Casey says

      May 22, 2023 at 11:09 am

      5 stars
      I made these with horseradish cheddar. Such a nice kick and they made a great snack!

      Reply
    3. Chenee says

      May 22, 2023 at 11:08 am

      5 stars
      So simple but so good! A great recipe to keep in your pocket if you're new to keto.

      Reply
    4. Elizabeth says

      May 22, 2023 at 10:49 am

      5 stars
      I love cheese and I love to snack, so this recipe is perfect! I love how simple it is. These will be gobbled up in no time.

      Reply
    5. Kelley says

      May 22, 2023 at 10:22 am

      5 stars
      My kids and I had so much fun making these!! Thanks for the great recipe!!

      Reply
    Vicky from Mess for Less

    I'm Vicky, the founder of Mess For Less, which I started in 2011 to share easy, family-friendly recipes. With over a decade of experience as a home chef and recipe developer, I love creating meals that bring people together. I also design play and learning activities for kids, using my background as a former teacher with a Master’s degree in education. Learn more about me.

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