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  • Hi, I'm Vicky, the founder and content creator at Mess For Less. If you are looking for family-friendly recipes, recipes that kids can make, and play and learning activities for kids, you will find them at Mess For Less. I invite you to learn more about me. Thanks for stopping by!

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    Home » Gluten Free Recipes

    Peanut Butter Flourless Cookies

    Published: Nov 12, 2021 · Modified: Aug 2, 2022 by Vicky · This post contains affiliate links.

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    You might think that cookies made with no flour, grains or sugar would be bland. Not so! These peanut butter flourless cookies still manage to taste good while being good for you. This peanut butter cookie recipe is simple, quick, and perfect for a vegan diet. Plus, you only need one bowl to make it which eliminates a big cleanup. These moist and tender peanut butter cookies make a healthy snack or dessert. Enjoy!

    These Peanut Butter Flourless Cookies are made with no flour, grains or sugar. They taste good while being good for you! Vegan, gluten free and dairy free.
    Jump to:
    • Why you need to try these peanut butter banana cookies
    • Ingredients
    • How to make peanut butter banana oatmeal cookies
    • 📖 Recipe
    • Frequently asked questions
    • Related posts

    Why you need to try these peanut butter banana cookies

    • These flourless peanut butter cookies are a great source of fiber
    • They are dairy-free, vegan and gluten-free
    • They are very versatile - you can add many things to the basic recipe to change things up
    stack of peanut butter and banana cookies

    Ingredients

    • bananas
    • quick oats
    • peanut butter
    • raisins
    • ground cinnamon
    • chia seeds
    • stevia packets
    ingredients to make peanut butter and oatmeal cookies

    How to make peanut butter banana oatmeal cookies

    Mash the two bananas in a medium bowl with a fork. If you have a child, this is a fun step for them to help with.

    mashed bananas in a yellow bowl

    Add oats, peanut butter, raisins, cinnamon, chia seeds and two packets of Stevia to the bowl with the ripe bananas.

    peanut butter, oatmeal, raisins, banana and cinnamon in a yellow bowl

    Stir the ingredients together to make the cookie dough. Make sure the dough is well mixed.

    peanut butter and banana cookie dough

    Spray cooking spray on a cookie sheet or cover in parchment paper.

    I used a cookie scoop for this step as it allows me to the get even cookie sizes without getting my hands dirty.

    cookies on a cookie sheet

    As you can see, you can get quite a few cookies on the baking sheet since the cookies don't spread out while cooking.

    peanut butter banana cookies on a baking sheet

    Bake for 17 minutes in a 350 degree oven.

    flourless peanut butter cookies on a cookie sheet

    Remove from the oven and place on a baking rack to cool.

    3 flourless cookies on a plate

    These cookies have a wonderful peanut butter flavor. Do they taste like cookies made with flour? No, but they are a tasty, filling and healthy snack with just a hint of sweetness.

    peanut butter and banana oatmeal cookies on a yellow plate

    📖 Recipe

    Peanut Butter Flourless Cookies

    These Peanut Butter Flourless Cookies are made with no flour, grains or sugar. They taste good while being good for you! Vegan, gluten free and dairy free.
    5 from 6 votes
    Print Pin Rate
    Course: cookies
    Cuisine: American
    Prep Time: 5 minutes
    Cook Time: 17 minutes
    Total Time: 22 minutes
    Servings: 16
    Calories: 65kcal
    Author: Vicky

    Equipment

    • Cookie Sheet
    • Large bowl
    • Cookie Scoop

    Ingredients

    • 2 bananas, ripe
    • 2 cups quick oats
    • ½ natural peanut butter
    • ½ cup raisins
    • ½ teaspoon ground cinnamon
    • 1 teaspoon chia seeds
    • 2 packets stevia

    Instructions

    • Preheat oven to 350 degrees.
    • Mash the two bananas in a medium bowl with a fork.
    • Add oats, peanut butter, raisins, cinnamon, chia seeds and two packets of Stevia to the bowl with the ripe bananas.
    • Stir the ingredients together to make the cookie dough.
    • Spray cookie spray on a cooking sheet or cover in parchment paper.
    • Drop rounded scoops of dough onto the cookie sheet. I used a medium cookie scoop for this step.
    • Bake for 17 minutes in a 350 degree oven.
    • Remove from the oven and place on a baking rack to cool.

    Video

    Notes

    If you are looking for a bit more sweetness, add ½ cup of chocolate chips or dark chocolate chips.

    Nutrition

    Calories: 65kcal | Carbohydrates: 14g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 2mg | Potassium: 127mg | Fiber: 2g | Sugar: 2g | Vitamin A: 10IU | Vitamin C: 2mg | Calcium: 9mg | Iron: 1mg
    Try this Recipe! Pin it for Later.Mention @vickycat or tag #messforless!

    This nutritional information is approximate and was calculated using online calculators. Your nutritional information may vary depending on numerous factors.

    Frequently asked questions

    What else can I add to these cookies?

    If you are looking for a bit more sweetness, add ½ cup of chocolate chips or dark chocolate chips.

    I can't have peanut butter. What other kind of butter can I use?

    You can make this cookie recipe with sunflower seed butter, almond butter or your favorite nut butter.

    How do I store these cookies?

    You can store them in an airtight container on the counter for 3 days. You can also store them in the refrigerator for up to 7 days.

    Related posts

    • Peanut Butter Recipes to Make with Kids
    • Keto Peanut Butter Cookies
    • Chocolate Banana Bread
    • Banana Muffins with Chocolate Chips
    • Weight Watchers Peanut Butter Cups Recipe
    Peanut Butter Flourless Cookies
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    • Gluten Free Lemon Lime Bars
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    Reader Interactions

    Comments

    1. Iryna Bychkiv

      November 12, 2021 at 8:28 pm

      5 stars
      These are a perfect pick-me-up on a busy afternoon. I love that there's no sugar, makes these cookies healthy and delicious.

    2. Jacqueline Meldrum

      November 12, 2021 at 12:01 pm

      5 stars
      I make a similar cookie but with flour. I will have to try your version

    3. Artney

      November 12, 2021 at 11:59 am

      5 stars
      Such a delicious, healthy way to enjoy cookies! The flavors come together so nicely.

    4. Emily Flint

      November 12, 2021 at 11:48 am

      5 stars
      Easiest "healthy" cookies ever! And I highly recommend adding chocolate chips!

    5. Jess

      November 12, 2021 at 11:37 am

      5 stars
      I love that I can feel like I am eating a treat while getting lots of fiber from these cookies!

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    Hi, I'm Vicky, the founder and content creator at Mess For Less. If you are looking for family-friendly recipes, recipes that kids can make, and play and learning activities for kids, you will find them at Mess For Less. I invite you to learn more about me. Thanks for stopping by!

    Valentine's Day Activities and Recipes

    • Valentine’s Dessert Cheese Ball
    • Valentine's Brownie Cake Pops
    • Valentine's Chocolate Covered Pretzels
    • Valentine Ideas for Kids - Glitter Hearts

    Winter Activities

    • Q-Tip Painted Snowman Craft
    • Winter Shaving Cream Paint
    • Pinecone Snowman Craft
    • Melted Snowman Craft

    Popular Recipes

    • Crack Chicken Casserole
    • Overnight Egg Casserole
    • Toasted Italian Sandwich - Food Fun Friday
    • Chicken Broccoli Alfredo Bake

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